Vegan Flavors Recipes

12 slices Ingredients: 3.4 ripe bananas (380-390 grams), 80 ml vegetable milk, 120 ml date syrup, 1 teaspoon apple cider vinegar, 1 teaspoon vanilla, 100 grams rye flour, 200 grams...

1 serving Ingredients: 50 grams brown rice (or risotto rice), 250 ml almond milk, ½ lime juice, ½ lime juice, 1 teaspoon arrowroot, 125 grams raspberries and liquid vanilla stevia...

12 pieces Ingredients: Soil: 250 grams of spelled flour, 200 grams of tiger nut flour, 50 grams of oat flour, 50 grams of sweet vanilla, 2 teaspoons of tartar baking...

4 pieces Ingredients: 50 grams (gluten-free) oatmeal, 50 grams oat flour, 2 ripe bananas (mashed), 1 teaspoon tartar baking powder, ¼ lime, 50 grams frozen raspberries, pinch of cardamon, 1...

2 pieces Ingredients: 25 grams of spelled flour, 25 grams of oat flour, 10 grams of raw cocoa, 10 grams of greensweet brown, ½ teaspoon of tartar baking powder, ½...

6-12 pieces Ingredients: Dough: 100 grams buckwheat flour, 100 grams tiger nut flour (or almond flour), 50 grams coconut oil (room temperature), 60 ml almond milk, zest of ½ organic...

2 servings Ingredients: 100-150 grams (buckwheat) noodles (cook according to instructions), ½ eggplant (cut into cubes), ½ head of broccoli (coarsely chopped), 1 sweet pepper (finely chopped), 50 grams peas...

16 servings Ingredients: Soil: 75 grams of coconut flour, 10 grams of psyllium fiber, 120 ml of coconut oil (at room temperature) and 120 ml of water, a pinch of...

2 servings Ingredients: 1 tbsp (coconut) oil, 200 grams cauliflower rice, 1 sweet pepper (cut into chunks), 1 eggplant (cut into cubes), 1 carrot (roughly chopped), 1 clove of garlic...

16 servings Ingredients: 2 ripe bananas (finely mashed), juice of ½ lemon, 100 grams of dark chocolate (coarsely chopped), 90 ml coconut oil, 75 ml syrup gold, 175 ml plant-based...

Ingredients: 1 package of vegan chicken pieces, 1 tbsp vegan mayonnaise (unsweetened), 2-4 tbsp soy yoghurt, 1 tbsp vodauvan, 1 teaspoon gold syrup, salt and pepper to taste. Also delicious...

1 serving Ingredients: 1 tbsp (coconut) oil, 150 grams of raw zucchini spaghetti, 1 clove of garlic (finely chopped), 75 grams of mushrooms (coarsely chopped), 1 piece of vegan salmon...